Fusilli Pasta in Tomato Sauce
Author:
Yummy N Tasty
Posted on,
15, May 2015
5.5 K views.
4
5/5 ( 1 vote )
Yields
2 servings
Difficulty
-
Prep Time
-
Cooking Time
-
Total Time
15-20 mins
Happy Diwali
Click to find our Diwali Special Recipes.
Ingredients:
- Fusilli - 1 ½ cup
- Tomato - 1 Nos, finely chopped
- Finely chopped Garlic - 1 Teaspoon
- Spring Onion whites- ½ Tablespoon
- Tomato Puree - ½ cup
- Tomato sauce - 1 ½ Tablespoon
- Pepper Powder - ½ Teaspoon, adjust according to your taste
- Butter - 1 Tablespoon
- Water - 2 Tablespoon
- Salt to taste
- Spring Onion greens for garnishing
Instructions:
- Cook fusilli pasta in water along with little salt until cooked for about 5-7 minutes(refer cooking instructions in the fusilli packet). Drain and set aside.
- Heat butter in a pan, add chopped garlic, spring onion whites and sauté till the garlic turns slightly brown in color.
- Add chopped tomato and sauté until soft. Then add tomato purée and sauté until raw smell disappears completely.
- Now add the the cooked pasta, pepper powder, salt and mix well.
- Add tomato sauce, water and mix well. Sauté till the pasta is coated well with the sauce, for about 2-3 minutes.
- Serve hot.
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Fusilli Pasta in Tomato Sauce
| Author - Yummy N Tasty |
| Posted on - 15, May 2015 |
| Recipe URL, https://www.yummyntasty.com/recipes/fusilli-pasta-in-tomato-sauce/ |
| Cooking time - 15-20 minutes |
| Serving - 2 person(s) |
Ingredients :
- Fusilli - 1 ½ cup
- Tomato - 1 Nos, finely chopped
- Finely chopped Garlic - 1 Teaspoon
- Spring Onion whites- ½ Tablespoon
- Tomato Puree - ½ cup
- Tomato sauce - 1 ½ Tablespoon
- Pepper Powder - ½ Teaspoon, adjust according to your taste
- Butter - 1 Tablespoon
- Water - 2 Tablespoon
- Salt to taste
- Spring Onion greens for garnishing
Instructions :
- Cook fusilli pasta in water along with little salt until cooked for about 5-7 minutes(refer cooking instructions in the fusilli packet). Drain and set aside.
- Heat butter in a pan, add chopped garlic, spring onion whites and sauté till the garlic turns slightly brown in color.
- Add chopped tomato and sauté until soft. Then add tomato purée and sauté until raw smell disappears completely.
- Now add the the cooked pasta, pepper powder, salt and mix well.
- Add tomato sauce, water and mix well. Sauté till the pasta is coated well with the sauce, for about 2-3 minutes.
- Serve hot.
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