Cream Cheese Frosting

4, 1 reviews

Advance Vishu and Easter wishes...

Recipe Details  
4, 1 reviews

Posted by
Posted on 16, Jun 2015
Serving 2 people
Ready in 15-20 minutes
Post Views 1.5 K views
Post Rating 4.00 out of 5 , from 1 review
Courtesy Food Network
Click here to view the recipe in Malayalam - Opens new tab.
  • Cream cheese - 8 oz or 230 Gms, softened
  • Confectioners' sugar - 4 cups, sifted
  • Unsalted butter - ½ cup / 1 stick, softened
  • Vanilla extract - 1 Teaspoon
  1. In a large bowl, add the cream cheese, sugar, butter and mix using an electric mixer on low speed until incorporated.
  2. Then change the speed to high, and mix until light and fluffy, about 5 minutes. Scrape down the sides of the bowl occasionally.
  3. Then add the vanilla, raise the speed to high and mix until fluffy; Don't forget to scrape down occasionally.
  4. Keep it in the refrigerator until little stiff, before using.

Yield: enough to frost a 3 layer cake

4, 1 reviews

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